DOUBLE DECKER CHICKEN BURGER

In this way, a couple of days back we went to bunberry club in beverly center Islamabad just near burning brownie. I was in the inclination for a burger, So I chose to go on with a twofold Decker chicken burger. 
The burger was succulent and the patties were thick as they ought to be in a burger. The main issue I think there was with the burger was that there was an excessive amount of taste of the minced meat which I don't personally think should overcome the the essence of the whole burger. 

The meat ought to have been granulated somewhat more I think. In this way, certainly they have to deal with that. Also, somewhat more flavor would make it simply immaculate. 

The bun was delicate and new. The fries were fresh. The cheese was dissolved on the thick patties. Other than the previously mentioned defects which they have to take a shot at, the burger was alright. 
As it is a little place, it is mostly crowded which at occasion makes it troublesome for the staff to oversee because of which you need to hold up somewhat more than expected for your requests.
Everyone should give it a try.

PETITBRUGGE F-7

I have dependably had this interest for french cuisines and this made me unearth recently opened petit brugge in F-7. I requested barbecued chicken filet with Roquefort sauce and peach lemonade. The server revealed to us that nourishment would be served inside twenty minutes and that was on spot.
Before the food was served, our taste buds were appetited with garlic bread and three kinds of sauces which included an egg sauce, a tomato bean stew sort of sauce and a cheddar sauce. The bread wasn't extremely out of the world yet to be straightforward the sauces were route better than expected.

In the principle course I was presented with flame broiled chicken filet with Roquefort sauce to finish everything and a side of french fries alongside a bowl loaded with Roquefort sauce. Roquefort sauce is really a french blue cheddar. Chicken was completely flame broiled and peppered however I feel a little mixture of flavors could have made it additionally savoring. The cheddar sauce was a standout among other I have ever tasted in Pakistan so I wasn't baffled with my food. I tried peach lemonade from such huge numbers of spots however this place really made this lemonade possess a flavor like a peach lemonade with a little tiny blend of mint with in. I preferred it.

We Pakistanis are enamored with flavors so this is the place the french cuisine may baffle you somewhat yet other than that in the event that you are a cheese lover and a partial to french cuisines, this is a must try place.

Starbucks Doubleshot Iced Espresso

Of the various extraordinary things in this world, few are as direct yet heavenly as double shot iced coffee. As also similarly as with any kind of culinary creation, fresh fixings are fundamental to a perfect, sweet-smelling mix, and that suggests suitably securing your normally stewed coffee beans to shield them from going bad. The Starbucks Doubleshot on Ice joins four straightforward fixings: striking coffee, ice, Classic Syrup and a drain. In any case, what separates this beverage is that it's our solitary hand-shaken coffee drink. Made with the rich, full-bodied coffee you cherish that has been chilled and mellowed with a pinch of drain and delicately improved, this beverage is brilliantly helpful.

The consequence of frosty, foamy coffee that is softly improved and offset with a pinch of drain makes a glass from ordinary to extraordinary. A barista pulls shots of rich, full-bodied Starbucks coffee. Coffee is poured over ice and gently improved. The coffee is shaken for a few seconds. This merges the flavors together and makes little rises of foamy froth. The intense beverage is filled a Starbucks cool glass. It's done with a sprinkle of drain to impeccably adjust the beverage. Very simple and extremely delectable. Full submersion strategies for chilly blending will in general dull the causticity making a thicker, better frosted espresso. The decency of drain and a twofold shot of espresso allow you daily beginning, refreshing, hunger-restraining Double Iced Coffee hit.

The Gold Restaurant BBQ

Audit time for the lovely Gold Restaurant Bahria Town 7 Rawalpindi WOW what a wonderful place to feast out at from extravagance insides, stylistic layout and feeling to consummate sustenance, cutlery and client benefit. Incredibly lovely to be straightforward the ideal place to take photographs at insides done by casa loma.

Coming towards the food now their BBQ Menu has flavors rich enough to lure your taste buds. So I attempted their BBQ platter (half) which was served on an exceptionally special dish made of metal with an old fashioned look and that serving thought won my heart this additionally guaranteed sustenance served hot and the fragrance coming basically WOW.

All the scrumptious substantial chomps in one Platter.They are serving the best mix of BBQ gets a kick out of one serving including 3 Kalmi Tikkas, 4 Malai Botis, 4 Afghani Boti and 2 Reshmi Kebab with Imli and Mint Chutney (sauces) and assortments of naan like garlic and kalonji. Their Malai Boti "One of star dishes" liquefies in your mouth with each chomp. Do attempt their Rich and Juicy Tikka Boti ,they ensure a spout of flavors with each chomp.

Exceedingly prescribed to all as it's extremely exceptionally DELICIOUS encompassed by a stunning situation, you individuals will have an extraordinary truly American and Italian feasting background.

Price: 1699/-

F-7 CRAVINGS

There is this new place in the core of F-7 Islamabad near to jessies known as cravings. It is recently opened with a score of simply couple of months in the city. It is a bit congested yet the mood and stylistic theme are on spot and on the off chance that you need to have a decent night breeze with a touch of view there overhang alternative is also there. We chose to arrange Moroccan chicken and rainbow beef steak on expert's recommendation.

 With no embellishment in the event that you need to have the best thick flame broiled chicken,cravings is the place. The Moroccan sauce was on spot with a mix of flavors and you could really taste the hot paprika in the sauce. The sauce was finished with red stew powder and coriander making everything increasingly bright. The chicken was barbecued superbly and it wasn't dry by any stretch of the imagination. On the off chance that anything they have to enhance in the formula, it is the side of garlic rice which tagged along. Rice were all around cooked however barely any essence of garlic.

Going to the rainbow steak, I requested it medium well done and that is the means by which it was served. The beef was delicious and the steak was all around cooked giving jessies and jasons steak house a careful competition with its taste. The most stunning thing about it were the sauces, garlic mayo sauce and the strawberry mayo sauce. You don't generally get a serving of strawberry mayo sauce at other place so it was a remarkable and a decent ordeal demonstrating that the chef have really worked for the formula. Mashed potatoes were better than expected as well. If not the best, this steak was at least among the main five of the twin urban communities.

It's highly recommended to you guys. Everyone should give it a try at least.

Pani Puri

 Gol Gappay or Pani Puri, is very famous street food in Pakistan. Twin cities are loaded with street vendors of Gol Gappay but now people are so much concern about hygiene and their health so Hyderabadi chatkhara can serve you with both taste and hygiene at a very reasonable price.

Hyderabadi chatkhara is a small spot located at F10 Markaz near Bank of Punjab. It is famous due to its biryani, channa chaat and gol gappay. They have two variants in gol gappy, methay and kathay. They are loaded with channay, dahi, phulki and some chaat masala. The tatri pani is so tempting. This is the best place to have some street food. You can enjoy lot of varieties in chat chatpata snacks menu here. I was here with some of my friends to enjoy some chatpata food for evening. It was almost crowdy and i think most of all local people come here to enjoy some of best snacks. It’s still in budget and good quality.

It is the best place for those who want to eat some gol gappay with some khatta tatri paani. It costs around Rs.120 for a gol gappay plate. This is one place where hygiene wouldn’t be a problem, their khata pani is the cleanest you will ever come across.

Even after so much time they are still maintaining the same taste of Gol gappa, pani as well as the crispness and size of the Gol gappe. One can either enjoy the Gol gappe the traditional (on the counter) or the formal (served at the table).

Go and eat these mouth-watering gol gappas from Hyderabadi chatkhara.

Maro Tandoors

A hybrid of a naan and a calzone, the NaanZone exists to fulfill one inclination and one desire just: hunger. With crazy measures of filling of the most delightful fixings you can envision, you CANNOT pass up these new item.

They were the initial ones to acquire the idea of naans presence that has turned into a basic piece of our lives now. Regardless of whether you're wanting for Aloo wala naan or chicken tikka or Qeema naan they've an assortment to browse .Sometimes I even get befuddled about which one to arrange, One of my top choices from their Menu is Pizza Naan it's much the same as a pizza to be straightforward as there are similar fixings filled inside like Chicken tikka lumps, sauce, olives and mushrooms. Easy on pocket too alongside enough to fulfill our appetite and furthermore I like their baby nutella naans and Rolly Polly.

 It resembles a normal Nutella naan, just littler (think treat estimated). They're so charming, little and taste is astonishing too. So do attempt folks in the event that you haven't yet. They've stunning arrangements. They are as of now offering these magnificence at exceptional basic costs of Rs. 299/ - ONLY.

Highly Recommended!

Chow Mein

Dainty fast food in F-8 Markaz is where you will find a scrumptious range of Pakistani BBQ, Chinese, and fast food items. 

The Dainty Fast food is super light on the pocket and you can find everything under or with in your range. 

Forget all overpriced fast food chains you have been ordering from. Dainty fast food has one of the tastiest burgers which are extremely pocket- friendly.

For decades, way before the much anticipated economic corridor, both China and Pakistan have been extending a hand of friendship in the area of food! You will find a considerable number of Chinese restaurants in the country. And if you’re the kind of person that can’t say no to a yummy plate of chow mien then you should definitely try their Chow Mein.

Their chow Mein is usually topped with a thick brown sauce, while steamed chow mein is mixed with soy sauce before being served.  They also serve chow Mein over rice. Dainty’s best dish is easily their Chicken Chow Mein. I say that because I’m not especially a chow mien person, but what they serve just cannot be passed up!

You can get their chow Mein at a very reasonable price of 300 rupees. This is highly recommended to all the chow Mein lovers in the town.

Dragon chicken with egg fried rice…. Make your bowl your own way

Sometimes we are fed-up of eating desi food and we want change. So we think of Chinese food, but its strenuous to find a best Japanese restaurant in Islamabad. Then we think of Ginyaki that is famous for Chinese, Japanese, and Korean food with the authentic flavor of the dishes. Ginyaki has a very interesting way to order food even you can choose your own bowl. They let you make your bowl your own way and you order this delicious, mouth-watering Dragon chicken with egg fried rice.

The beauty of the dragon chicken fried rice is well cooked rice and the spicy chicken that is so delicious that you couldn’t wait for it. It is made up of different fresh ingredients and they also offers three degrees of spiciness; from “white,” which means a complete absence of chilli peppers to a steaming scarlet version described as “hot.” The wait is over when it is dispense in front of you in a hot bowl having half side of dragon chicken covered with tills and half side egg fried rice and you cant resist. It is so palatable and luscious that you want to eat more until you are full.

Asian food is celebrated in all its authentic, mouth-watering glory at Ginyaki, you will be able to eat your way around the east. Walk away from your meal with a full stomach and your wallet only slightly lighter for it. I suggest you people do visit Ginyaki Restaurant to experience the delightful taste. Its price is reasonable and the quantity will filled your  ravenous and cravings. Highly recommended to those Chinese food lovers who want to try something new, non-spicy tempting food.

Painda (Sobat) …. Food is one of the ingredient that binds us together

At times you are yearning to eat something unique and peculiar so that it don’t cost much and all of your friends can eat together. Than we think of the Painda. It is a famous dish of Khyber Pakhtunkhwa province, in some places it is known as Sobat. It was titled to be The King of Foods by Hazrat Muhammad (Peace and blessings of Allah be upon him). Painda is a Pushto word which means “ a group of people sitting together”. While it’s a complete meal in itself if it is made up of beef or chicken. Then you think of going to Dera Khyber who is famous for this delicious food.

The exquisite and pleasurable dish is prepared with chicken or beef stock. The Naan or Roti pieces are soaked in the stock and are served with salad, tomato, and lemon. Not only because of its delectable taste, the dish is also famous for the style in which it is served. The wait is over when it is dispense in front of you in a large dish usually known as thaal with pepper and coriander garnished on it. Everyone eats from that same big thaal. This shows the love and unity that is one o the characteristics of the pakhtun culture. And you are so eager to relish the scrumptious and delectable Painda.

I suggest you people do visit Dera Khyber Restaurant to experience the delightful taste. Its price is reasonable and the quantity will filled your  ravenous and cravings. Highly recommended to those food lovers who always want to eat together and try something new tempting food.

Wild Wings

“Wild wings” the name says it all it is located at f7 near roasters and they serve the best wings of the town. They have newly opened in the town less than a year and are hands down the best wings in the town. One of the best things about the place is that wild wings serve both with bone or boneless wings they have a good variety of flavors with your choice of spice level.

What could be better than a restaurant that brands itself for its chicken wings?

When we entered Wild Wings the ambiance held a comfortable, family-style restaurant vibe - with a pail bucket to hold chicken bone remains from their selections on the menu. Since it was Tuesday, of course the restaurant was fairly crowded. Overhead the tables, they had plasma TVs where customers could watch hockey, basketball, and other sports galore.

While the restaurant has a lot of variety to include burgers and Mexican food, I had the boneless chicken wings and chicken tenders. Both were excellent. The atmosphere of the restaurant is a sports bar.

We ordered five different flavors with different spice level and all of them were just amazing from the succulent juicy white meat that peels off the bone to the crispy skin that makes it way around the mouth with a single crunch, then we have the sauces, we cannot forget about the sauces that compliment this little half-time treat.

TANDOORI CHAI

The pattern of "Tandoori Chai" accessible in various flavors is pulling in various tea lovers in capital city while adding another appeal to the winter delights. Tandoori Tea stall is located  in F-7 Markaz near Safa Gold Mall and its very reasonable as well. Visiting this tea stall that is in open air with your companions is dependably a fun and we as a whole appreciate enhanced Tandoori Chai here and goosip. Tanduri Chai has become a source of attraction for majority. Having tea frequently has turned into a custom for a large portion of the general population particularly in winter and for us it's not just a convention but rather a addiction. We took it entertainingly when we heard of Tandoori Chai after Tandoori chicken and Tandoori roti yet when we tried, we found it very flavorful.

Chai is set up in the conventional clay pots in various eateries and stands in the city and accessible in an assortment of flavors with the titles of Ginger, Cinnamon, Shahi, Shanshahi, Qalandari, Karak and Dabang Tandoori Chaye with dryfruits in it. The formula of Tandoori Chai accessible on that is of different kind as the young man at the stall warms up the little mud pots in a pre-warmed Tandoor and afterward pours the tea each time on the warmed pot till the time it breaks and smoky smell and taste of the broken mud pot goes into the chai. Tandoori Chai gives an extraordinary inclination to me since it is filled a mud glass which gives a quint essence of town's clay. We can't separate our present from our past. Our desire for the customary clay pot tea mirrors our affiliation and a solid bond with the old earth utensils and handi. As its very reasonable and worth it so you should give it a try. 

CHEESE CAKE

A perfectly cut bit of cake, white as a lady of the hour in a wedding dress, it lies smoothly on an oval platter. Thick, creamy, sweet and tangy. So, basically BURNING BROWNIE is having best cheese cake in the town. It is for sure exquisite, however not extravagant. The cheesecake has two layers, the hull and a cheese layer. A white fixing layer that is regularly used to cover the blemish of the surface, is absolutely not missed here. More than that, An ideal surface of a cheese layer absolutely ponders the dough punchers' abilities: the broiler temperature and the heating time were actually right. The slick serving unquestionably raises the desires for the taste. Without a doubt, the primary chomp felt rich and velvety, yet the surface was light and breezy.

 At that point, the lemon strip harshness and the vanilla extraction taste are bringing a crisp and bright breeze , lastly the thin hull, that fits splendidly to the surface of the cheese, takes care of business It appears to be a characteristic decision, since everything in this cheesecake is correct, and you acquire control when you make your own batter. As we would like to think, the base layer could be somewhat less sweet and rich, and a modest piece taller, so we could feel the cheese-covering connection better. 

The vanilla concentrate and the lemon strip that fly out following a second in the mouth absolutely includes a savvy turn, and generally speaking make it outstanding among other cheese layers we've at any point attempted. The covering, the cheese layer, and the appearance and serving style, are making outstanding among other cheesecake-eating encounters we've experienced up until now. The baked good culinary experts clearly placed idea into everything about the formula, the preparing procedure and the perfect serving style that transmits the message that it is "about the cheesecake" here. No diversions, no fixings, no enhancement. What's more, that how we figure it ought to be. In addition, the reality you can get this cheesecake without fail, lasting through the year, makes us somewhat more joyful.

Kunafa with Cream and Cheese

 A sweet that has a melt in mouth cheesy flavored inner with a crispy crust. At times you are yearning for sweet but you never decides what to eat that can be so creamy, crispy and cheesy the way you like. Then you think of the Diwan Arabic cuisine and then decided to visit and order this delicious, mouth-watering, palatable Kunafa with Cream and Cheese.

The things that made it so exceptional and unique is because it’s an Arabian dessert, a fancy, classy, and a sophisticated delight. Arabs love Kunafa and although Arab men are not so fond of dessert, yet they enjoy this beauty very much! And the texture and cheese make it so remarkable that everybody wants to eat it.

It is made of Mozzarella Cheese, cream cheese, flour, sugar and crispy touch. The wait is over when it is presented in front of you freshly cooked, With the first bite you experience a taste somewhat like gajar ka halwa but more luscious due to the cheese and cream falling out and melting in mouth with a crispy crust that compels you to eat more.

I thought of sharing this version of Kunafa with Cream and Cheese with you, to show you how easy it is to fall in love with this beauty! I suggest you people to visit the Diwan Arabic cuisine for once so that you can experience the delightful taste. Its price is reasonable and the quantity will filled your hunger and cravings. Highly recommended to those food lovers who want to try something new, cheesy tempting food.

Chocolate Molten Lava Cake

Is there anything better than molten chocolate lava cake? It has the reputation of being basic, but if basic tastes like rich chocolate cake with a liquid, melty center, well, call me basic! Yeah, it’s a little over played, but I love desserts that combine hot and cold and a warm from the oven lava cake with creamy cold ice cream is my idea of awesome.

The Molten Lava Cake is considered as the pinnacle of fine dining desserts, a dish so complex that even the maestro’s of cooking feel clamored by putting it on their menu’s. It is one of the most popular desserts of all times and yet there are a very few places in town which are known to make the best dessert of choice.

Chaaye Khana is known for its extensive menu with great-looking dishes that taste even better. But when it comes to desserts, Chaaye Khana probably serves the best molten lava cake in town. It soft and moist and oozes oodles of warm chocolate. To add a bit of extra crunch you can bite on the cup made by tempered chocolate. The Molten Lava Cake was served in a creamy oval plate, with vanilla ice-cream on the side. The ice-cream melted before it could have been served to us but the cake was perfectly sweet and the center of the cake was full of molten chocolate. 

It is served with best presentation and in very reasonable price of 350. It is highly recommended to all the chocolate lovers in the town.

Chicken Parmesan Pasta

It’s hard to imagine, but not everyone loves pizza. And even the most ardent pizza lover gets a little burned out on it now and then. That’s why pasta should be considered for most pizzeria menus. Pasta is more than just a quintessential comfort food it’s the starting point for countless dishes

Honestly, Tayto is for any person who actually loves food. Wanna know why? The size of their burgers is larger than any other fast food place and it tasted real good!

Today, we ordered the same thing we order every time that is Chicken Parmesan pasta. Penne pasta cooked in white sauce was served with fried chicken breast topped with parmesan cheese and garlic bread roll. It was cooked well and served hot which is a plus point. Also serving was huge, more than enough for a person if you are very hungry. Do give it a try if you ever visit Tayto.

This pasta is both awe-inspiring and yummilicious, and we genuinely feel like it can possibly create Dude Diet faction status. It is stacked with a lean ground chicken meat sauce, and finished with fresh mozzarella. This Pasta has all the encouraging, slobber commendable chicken Parm flavors that anyone will adore,

Also its price is very reasonable which is 749 and is highly recommended to every pasta lover. 

Stuffed Parathas

 So the first thing that sets Maantu Gul Kitchen apart is how green it is. Tucked away behind the trees adjacent to the Faisal Mosque with a well-tended green lawn at the front, it doesn’t really look like a typical dhaba. But as you walk in and settle down, it feels just like one.

As far as food goes, Maantu Gul kitchen has all of the standard fare to offer like chai, daal, karahi, and most of it is very good. But the parathas are a cut above the rest.

They have plain, aloo (potato), meat and chicken parathas. For a definitive mega paratha, Order Maantu Gul's Special Paratha, which is stacked all around, loaded down with potato and beef inside and finished with chicken, cheddar, and egg. Anyway the plain cheddar paratha is my top choice. Combined with a tall glass of lassi and an omelet, it makes for a near flawless breakfast.

In fact, you can get pretty much everything on the menu with cheese if you wanted. Want some pakoras? Get them with cheese. Aloo paratha? Add some cheese.

If you are paratha lover then you can visit Maantu Gul kitchen since they serve best parathas in the town and the costs are exceedingly reasonable.

afghani pulao

Afghani Pulao… eating delicious food is a blessing

Sometimes you want to eat something unique and different that is not distinctive which can fulfill your cravings and desire to be brimful. Then you think of Afghani Pulao which is not any ordinary dish, not something which you would eat everyday. It’s for special occasions because it’s rich and not too light on your stomach. While it’s a complete meal in itself if it’s made with meat and you think to visit Habibi restaurant which is famous for the best traditional food. You order this delicious, mouth-watering Afghani Pulao.

The beauty of Afghani Pulao comes with perfectly cooked rice grains that get infused with flavor and has the perfect texture that shine like little pearls and with meat so succulent that it melts in your mouth. It is blend of savory and sweet, the subtle sweetness and crunchiness of fried carrots and raisins adds an oomph to the mild saltiness of the rice and meat, while the texture of almonds, pistachios and cashews bring a richness to the flavor that is unique in taste and texture.

The wait is over when it is dispense in front of you covering with a foil you are so eager to relish the scrumptious and delectable afghani pulao that taste like sweet and savory with innumerable flavor.

I suggest you people do visit Habibi Restaurant to experience the delightful taste. Its price is reasonable and the quantity will filled your  ravenous and cravings. Highly recommended to those food lovers who want to try something new, non-spicy tempting food.

Chicago’s Deep Dish Pizza

When it comes to a pizza, there are certain characteristics that separate mediocrity from greatness. From crust and sauce to cheese and toppings, a well-crafted pizza slice is one of the best things you could possibly eat.

Chicago's Deep Dish Pizza is situated in G-8 Islamabad. You can either pick your request from the spot or get it conveyed to your location. We cherished the pizza, say tiny more than the one at The Cheese Factor as it had a home-cooked touch to it.

 The style of pizza is apparent by the name in spite of the fact that it was really substantial because of the cheese filling in it. We likewise attempted chicken tikka to be erring on the side of caution, since it's a typical flavor and can be contrasted with pretty much every pizza put around the local area.

The pizza looked mouth-watering and had a flowy, rich, mushy taste to it. Alongside  the crunchy outside layer, enough to supplement with the magma of gooey vigorous going in your mouth alongside the chicken.

Financial plan:

Small (10-inch) Rs. 1300 fills 2-3 tummies

Medium(12-inch) Rs. 1500 fills 4-5 tummies

Large(14-inch) Rs. 1900 fills 6-7 tummies

Desi Accent 

We generally attempt to present to you the best from what we have had. This time the hot spot is Desi Accent. Desi Accent has the right to be the following go-to spot for you on the off chance that you are searching for some real BBQ and nearby delights of Pakistan.

               

Firstly they served us appetizer. The appetizer served were firm chicken wings that were marginally prepared in a desi way. We prescribe you to have it alongside their complimentary plunges that incorporate green chutney and plum (aloo bukhara) plunge, the wings were great starters and got us extremely ravenous.

                   

The Main course was the BBQ platter that was fit for any individual who cherishes the assortment in flavors. The anagara boti is the one that is blazing hot though malai boti is light and superbly rich. Meat and chicken seekh kababs that are succulent as well as delicate.

The atmosphere was energetic with nearby tunes playing out of sight with brilliant staff. We should feature that it's uncommon for an eatery to have all female serving staff and desi Accent is one of them. Highly recommended!